"What's for dinner?" The most important question of the day is typically asked over morning coffee in our house. We keep a variety of proteins in our freezer - meat, pork, chicken, and fish, and shop almost daily for fresh produce and fruit. One of us will survey the freezer and shout out possibilities while …
Tag: What's On Your Plate
A Taste of Fall
Seasonal changes always inspire What's on My Plate, and with temperatures dipping and a recent 'leaf peeping' road trip to North Georgia, inspiration is abundant. Nothing tastes better on a chilly autumn night than a cup of tomato soup with a grilled cheese sandwich, so that's up first. Roasted Red Pepper and Tomato Soup Ingredients …
For the Love of Easter
We have been a bit overwhelmed with the work of selling our tiny condo and helping our daughter relocate back to Miami to a larger place after living with us this past year, so we didn't have our usual Easter celebration. Typically, Malcolm's mom would dye eggs with red onion skins (they look just like …